It’s summer and that means a plethora of lightened up this, and 100 calorie that. While your stash of healthy substitutes may be booming, your dessert section is looking a little low. Now you can skip the ice cream maker, skip the added sugar and spend five minutes blending your way to the easiest, creamiest homemade froyo. Four ingredients and five minutes.

Co-co Mango

  • Prep Time:2 minutes
  • Cook Time:3 minutes
  • Total Time:5 minutes
  • Servings:1
  • Easy

    Ingredients

  • 1 cup frozen mango
  • 2 tablespoon coconut
  • 1 lime wedge
  • 1/2 cup low-fat coconut milk
Photo by Amanda Evertz
  • Step 1

    Put all the ingredients in a food processor or blender, and blend until smooth.

Lightened Cherry Garcia

  • Prep Time:2 minutes
  • Cook Time:3 minutes
  • Total Time:5 minutes
  • Servings:1 serving
  • Easy

    Ingredients

  • 1 cup frozen cherries
  • 1 cup greek yogurt
  • 1 tablespoon honey
  • 1 square dark chocolate
Photo by Amanda Evertz
  • Step 1

    Put all the ingredients in a food processor or blender, and blend until smooth.

Blackberry Lemon

  • Prep Time:2 minutes
  • Cook Time:3 minutes
  • Total Time:5 minutes
  • Servings:1 serving
  • Easy

    Ingredients

  • 1 cup blackberries
  • 1 cup greek yogurt
  • 1/2 lemon, juiced
  • 1 tablespoon honey
Photo by Amanda Evertz
  • Step 1

    Put all the ingredients in a food processor or blender, and blend until smooth.

Nutty Nana

  • Prep Time:2 minutes
  • Cook Time:3 minutes
  • Total Time:5 minutes
  • Servings:1
  • Easy

    Ingredients

  • 1 frozen banana
  • 2 tablespoon walnuts
  • 1 tablespoon honey
  • 1 teaspoon cinnamon
Photo by Amanda Evertz
  • Step 1

    Put all the ingredients in a food processor or blender, and blend until smooth.

    Photo by Amanda Evertz