If you love bacon, but hate the mess it leaves behind after cooking on your stovetop, look no further. This incredibly simple recipe will leave you with perfectly crispy bacon and requires way less cleanup than the traditional method. Try it out and you’ll never cook bacon the same way again.
Prep time: 5 minutes
Total time: 20 minutes
Servings: 12 pieces
1 package bacon
3 tablespoons brown sugar
1. Preheat oven to 375°F and lay bacon flat on a sheet tray lined with parchment paper.
2. Sprinkle bacon with brown sugar.
3. Cook bacon in the oven for 10-15 minutes until crispy.