This dinner/dessert dessert/dinner masterpiece is perfect to bring to a pot luck, a dinner party, or if you’re like me it will most likely never leave your front door. Easily enjoyed with company, alone with Netflix, or eaten standing in front of the fridge on Saturday morning.

Look at this dish as a canvas, mix the recipe up with peanut butter, different types of cookies, or just more chocolate. The only limit is your imagination, and the size of your pan.

Oreo Cookie Lasagna

  • Prep Time:40 minutes
  • Cook Time:0 minutes
  • Total Time:24 hours and 40 minutes
  • Servings:12
  • Medium

    Ingredients

  • 1 package of Oreos
  • 1 box of instant vanilla pudding (prepared to the instructions on the box)
  • 12 oz Cool Whip
  • 1 package of peanut butter cups
  • 1/2 cup Nutella, melted
Photo by Steven Shaltiel
Photo by Steven Shaltiel

Step 1

Before anything, prepare the instant pudding if you haven’t done so already.

Step 2

Line the bottom of the pan with Oreos.

GIF by Steven Shaltiel
GIF by Steven Shaltiel

Step 3

Drizzle over the melted Nutella (not all of it though!) and add ½ of the pudding on top of that.

GIF by Steven Shaltiel
GIF by Steven Shaltiel

Step 4

Add half of the cream on top of that.

GIF by Steven Shaltiel
GIF by Steven Shaltiel

Step 5

Chop peanut butter cups to your desired level of fineness.

GIF by Steven Shaltiel
GIF by Steven Shaltiel

Step 6

Add the chopped peanut butter cups.

GIF by Steven Shaltiel
GIF by Steven Shaltiel

Step 7

Repeat the layering- Oreos, Nutella, pudding, cream, peanut butter cups.

GIF by Steven Shaltiel
GIF by Steven Shaltiel

Step 8

Decorate the top with crushed Oreos, peanut butter cups, and add the remaining bits of Nutella to drizzle on top.

GIF by Steven Shaltiel
GIF by Steven Shaltiel

Step 9

Cool for 24 hours. Enjoy.

GIF by Steven Shaltiel
GIF by Steven Shaltiel