Is there any better way to celebrate than with food? We don’t think so. With these recipes you can be eating ‘pink’ all month and supporting breast cancer awareness.

1. Strawberry Milkshake

Photo by Susanna Tuan

Nothing beats a classic. If you weren’t sure how to make it, learn how here.

2. Quinoa Salad with Roasted Beets and Pears

Use this healthy recipe to stay energized so you can endlessly support the cause. More here.

3. Homemade Raspberry Jam

Photo by Amanda Shulman

Eat it to celebrate now and save the rest for later. Or eat it all, we won’t judge. Find the recipe here.

4. Pickled Red Onions

Photo by Jacky Falkenberg

This may be the easiest topping to make. Ever. Seriously. Learn how with this recipe.

5. Chocolate Strawberry Waffles

Photo by Serena Ajbani

Show the love with chocolate. We aren’t forcing you into only eating chocolate covered waffles, however. Eat chocolate covered everything. EVERYTHING.

6. Baked Salmon with Lemon

Photo by Grégoire Durand

This protein packed dish will not only give you the energy you need to celebrate all month but also the inspiration to stay healthy and active.

7. Beet Hummus

Photo by Keni Lin

Here’s to beet-ing cancer! (Sorry for the pun…) Try it here.

8. Strawberry Ice Cream Pie

Photo by Jenny Starrs

You don’t even need an oven for this recipe! Just willpower and an appetite for either strawberries, ice cream, pie or any combination of the three.

9. Beet and Barley Risotto

Photo by Julie Kang

Pearl barley will help you support your immune system so you can support our ladies. Enjoy it here.

10. Spiked Vanilla Berry Smoothie

Photo by Megan Prendergast

Because what celebration is complete without alcohol? Find this recipe and other fuchsia favorites here.

11. Sour Patch Watermelon Vodka Shots

The shot glasses are made out of watermelon. ‘Nuf said. Try it for yourself here.

12. Raspberry Mojito

Photo by Vedika Luthra

This colorful cocktail will put you in the mood to celebrate. More here.

13. Watermelon Margaritas

Photo by Lauren Kaplan

Calories don’t count when the cocktails are made with fruit, right? Shamelessly indulge with this recipe.