Need an excuse to eat ice cream everyday? Don’t need an excuse? Either way, we have the answer. I think we can all agree that ice cream is one of the most loved desserts, especially during the summer, so I thought I’d share some of the best recipes (right here from Spoon) with you so that you can celebrate summer and all things creamy and delicious.
Try this homemade take on a summer classic. This + You = Mint to be. Recipe here.
When you’re sick of the fruit, try this refreshing recipe for a change. You can even eat the rind (only because it’s ice cream).
For the oatmeal enthusiast. This recipe will have you craving oats for every meal.
Who new adding some fancy toppings could make you forget you’re eating vanilla ice cream? Try it with some hot fudge for a Samoa experience! Recipe here.
What’s better than ice cream, you ask? Shoving it between two cookies of course! Recipe here.
The perfect summer pick-me-up. The most genius recipe so you can enjoy your favorite caffeinated beverage á la ice cream.
7. Vegan Mango
So few ingredients you don’t even have to go to the store (well maybe you do, but it’s totally worth it). Recipe here.
Snow in the summer! You can pretend it’s still cool when it’s 90 degrees with this recipe.
So easy. So good. It’s just like a giant, heavenly, tower of goodness. Recipe here.
This cake is so delicious, you won’t even know it’s vegan. I think we can all agree that Biscoff is a miracle spread. Recipe here.
Go bananas over this recipe. Frozen bananas create that perfect ice cream texture without any of the cream or milk.
12. Hemp Ice Cream
This is your chance to eat ice cream for breakfast. So what are you waiting for? Make this healthy ice cream using this recipe.
No heavy-duty equipment necessary. You’ll feel like a real chef while making this luxurious, hand-crafted dessert. Recipe here.
Indulge in this chocolatey goodness (without the milk, of course). This recipe will have you feeling classy with one of food’s most popular flavor combos.
15. Honey Pistachio
Honey, feel free to go nuts with this recipe. Adding honey creates a whole new dimension to this frozen dessert.