These strawberry cake kabobs and cute, inexpensive and entertaining–a perfect dessert to make for guests. Like some of our favorite recipes, it only needs three cheap ingredients. It’s also a definite crowd-pleaser, so you can see why we adore this effortless recipe.

Easy

Prep Time: 7 minutes
Cook Time: 0 minutes
Total Time: 7 minutes

Servings: 20 kabobs

Ingredients:
8 oz. pre-made shortcake
20 strawberries
Whipped cream

Directions:
1. Cut shortcake loaf into cubes (about ½” sides) and slice strawberries.

strawberry

Photo by Caroline Liu

2. Create a flat base with a strawberry slice, then add layers of cake, strawberries and whipped cream.

strawberry

Photo by Caroline Liu

3. Repeat until desired height.

strawberry

Photo by Caroline Liu